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Benessere well-being: vegan & sugar-free eating for a healthy life-style

US$50.18

By Laurinda Erasmus

Paperback | English

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Over 520 vegan and sugar-free recipes with a full colour photograph of every recipe. This comprehensive edition contains all possible meals: breakfasts, spreads, lunches and tapas, soups, dinners, tofu and tempeh recipes, patties and sausages, one pot meals, home-made pasta, savoury baking (bread making, galettes, pizzas, muffins, biscuits), sweet baking, desserts, snacks (sweet and savoury) and drinks (hot and cold). Various cooking and preparation techniques are explained and dishes come from a large range of ethnic influences. The beautifully presented and elegant dishes are also easy to prepare as daily meals for one’s family. Suggestions are given for substituting ingredients to make the best of what is in season and to suit the average pantry.

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US$50.18

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Additional information

ISBN
9780473166335
Dimensions
280 × 216 mm
Format
Paperback
Publication Date
1-JAN-2010
Publisher
Quinoa Publishing
Language
English
Printed by
The CopyPress

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